I’m a little nervous as I write to you – as I think that perhaps this topic could land me in a bit of hot water. Then again, I don’t see that I should be nervous, as I’m sure that the food police aren’t out to get me. The topic for discussion is all about Marmite. This has been spurred on by the recent #Marmitegate which has been trending in the UK. I’m not joining the fray (ahaha) about this...

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