by Fern Shaw | Jul 27, 2023 | Water, water cooler, water cooler
Every person has a different thought process – which is wonderful – and even though we may think our brains are the same – they’re not. As an example, if you have two people in front of you and you pose the same question not requiring a factual answer, you are guaranteed that the answers will be different. They may be similar, but there will be differences.
That said though, there is one irrefutable fact. Irrespective of your brain capabilities, thought processes, problem-solving skills: in order to function properly, the brain requires us to drink water. Often. Throughout the day. From waking up to prior to going to sleep. Drink water we must. And should.
While we may all think differently, the fact remains that drinking water aids us in incalculable ways, not excluding:
The brain is one of the most important organs in your body to keep fuelled. It is approximately 85 percent water and brain function depends on having abundant access to water.
Water gives the brain the electrical energy for all brain functions, including thought and memory processes.
Studies have proven that your brain cells need double the energy compared to other cells in the body. Water provides this energy more effectively than any other substance.
Water is also needed for the brain’s production of hormones and neurotransmitters. Nerve transmission requires one-half of all the brain’s energy.
When your brain is functioning on a full reserve of water, you will be able to think faster, focus more and experience greater clarity and creativity.
Daily hydration not only helps with better thinking, it can help prevent attention deficit disorder in children and adults.
The reason why it is important to drink plenty of water throughout the day for optimal brain function is that your brain does not have any way to store water.
If you too, would like to keep your brain at optimum function and health, all that’s needed is the original energy drink – water.
by Fern Shaw | Jul 5, 2023 | Water, water cooler
I know we keep on at you, dear hallowed reader of the AquAid posts, tweets and blogs, about how important it is to keep hydrated and it can get a bit much, but, here’s the thing – it IS important. As in possibly the most important thing that keeps the wonderful being that you are, alive and operational, not to mention functioning, lucid, thinking, your organs doing what they need to do, your skin all plumped up and your eyes shiny berry clear.
Here are some fast facts just to give you an indication of how true my mention of your organs needing water to function is:
- Your brain is 75% water.
- Blood is 92% water.
- Your bones are 22% water.
- Your muscles are 75% water.
As we can clearly see, maintaining good hydration is crucial aspect to our well-being.
Adverse effects from not drinking enough water include digestive, skin, bladder and kidney problems, fatigue and even headaches. We need water as much as the air we breathe in. Keeping your body and brain hydrated is vital.
Did you know that dehydration actually sets in just before you start feeling thirsty? Sipping water throughout the day is the best way to handle it. Always have a bottle or a glass of water handy. If you’re not a morning person, having two glasses of water right after you wake up will boost up your blood pressure to normal levels, and it’s way healthier than having your first coffee on an empty stomach.
Many of us believe that merely drinking fluids like sweetened juices, cool drinks or tea will hydrate you as well as water does. This is not true. It’s actually the opposite. To deal with the excess sugar and salt you are taking in your body wastes immense amounts of precious water just to clean it out from your system. In addition, if you love your coffee, make sure to drink one extra glass of water for every cup you have.
Drinking water regularly speeds up your metabolism and makes you feel more ‘full’. Not only do you eat less when you drink water more often, it’s one of the safest and healthiest ways to lose weight. Happy hydration!
by Fern Shaw | May 24, 2023 | aquaid, water cooler, water cooler, Water Coolers
This month of Mental Health Awareness, we have looked at how drinking enough water can aid our ability to reduce anxiety and boost our mental wellbeing. In this blog, we focus our attention to the effects dehydration can have on the brain and possible solutions.
*Almost every bodily function relies on water. Because 75% of brain tissue is water, dehydration reduces energy production in the brain and can change brain structure, causing the brain to slow down and not function properly.
At the molecular level, if water levels are too low, our brain cells cannot function properly, with the brain showing signs of working harder to complete tasks.
Our cells recognise a state of dehydration as a threat to survival, leading to a state of anxiety. Serotonin is a neurotransmitter (a chemical messenger between brain cells) that stabilises our mood and regulates emotions. During dehydration, we struggle to get the chemicals required to produce serotonin into our brain.
Being just half a litre dehydrated may also increase the stress hormone cortisol, which has been associated with a range of mental disorders, including anxiety.
Drinking water, maintaining good hydration habits is proven one of the simplest methods to counteract low mood, anxiety and other stresses associated with insufficient water intake.
If you are concerned about the health and well-being of your staff at your establishment or organisation, speak to us at AquAid. From the smallest office space and staff contingent to multinational companies that employ hundreds of staff, AquAid have a drinking water solution tailor-made to suit your requirements.
source* Nikolaij Travica – article at The Conversation
by Fern Shaw | May 17, 2023 | water cooler, Water Coolers
It may seem simplistic that water consumption can reduce or increase one’s anxiety however, considering water constitutes 60–80% of the human body, this isn’t such a far stretch.
In fact, the evidence shows water and hydration can play a role in preventing and managing the symptoms of anxiety.
A review by researchers focused on the various ways hydration impacts health. **
One trial induced mild dehydration and found increased reports of tension or anxiety and fatigue in participants.
When researchers increased the participants’ water intake, people in the study felt more happiness, no matter how much water they normally drank.
Another large study found people who drink five cups or more of water per day were at lower risk of depression and anxiety. In comparison, drinking less than two cups per day doubles the risk. This link was less noticeable for anxiety alone (although feelings of depression and anxiety often influence each other).
Whichever way we look at the research results, it shows that drinking water regularly can only contribute to one’s mental health and overall a better feeling of wellbeing.
source* Joe Pindar – report at Champion Health
source** Nikolaij Travica – article at
by Fern Shaw | May 10, 2023 | Water, water cooler
I’m sure you all have a fair inkling about some elements of what your carbon footprint is and have implemented, in your own way, certain strategies on how to lessen that footprint.
But are you at all aware of what the water footprint is for each bit of food you consume?
Here are the water footprints for a few foods that may surprise you – making it high time perhaps to get the most out of your allotment or even your windowsill gardens for that matter.
- Tomato: On average, one tomato (250 gram) costs 50 litres of water.Tomato sauce / ketchup costs 530 litres of water per kilogram of tomato ketchup.
Tomato puree costs 710 litres of water per kilogram of tomato puree.
- A pound of lettuce = 114 litres
In general, vegetables take much less water to produce than animal products: That’s where the Meatless Monday suggestion comes in. There’s no need to go vegan but every bit helps. Lettuces’ water footprint for the UK can be a lot higher as the produce can need to be brought in for consumption from other countries in the winter months.
- A kilogram of chocolate = 17 000 litres
On average, cocoa beans have a water footprint of 20 000 litres/kg. Cocoa beans are first made into cocoa paste, with cocoa shells as rest product. About 97% of the total water footprint of cocoa beans is allocated to the cocoa paste that is derived from the beans; the rest is attributed to the by-products. One kilogram of cocoa beans gives about 800 gram of paste, so that the water footprint of cocoa paste is about 24 000 litres/kg. From this we can calculate that chocolate has a water footprint of about 17 000 litres/kg.
- A slice of pizza = 159 litres of water
That would be 68 litres for the flour, 79 litres for the cheese, and nearly 11 for the sauce. Mozzarella, it turns out, is a real water sucker, as is any animal product. Of course, this is the global average, and water use per slice varies from country to country. French pizza has less than half this footprint, the US just about hits the average mark, and Chinese pizza is slightly more waterlogged.
Obviously, you can’t live on water alone (although it’s super important to ensure that you drink sufficient water), but perhaps spare a thought in future about where your food comes from.
*excerpts from Waterfootprint.org
